Stir fry's are such an easy thing to make but is so often forgotten! It's simple to make a delicious meal in 30 minutes if you've got the right recipe.
1 pound of Chicken (skinless)
1 cup of Broccoli Florets
1 Red Bell Pepper
1 cup of Sliced Mushrooms
1 cup of Snow Peas
1-2 Celery Stalks
3 Garlic Cloves
* Heat up the olive oil in a wok and sauté the chicken until nearly cooked through.
* Add in all the chopped veggies & cook until veggies are tender and chicken is cooked.
* Toss in the cashews then add the chicken broth, liquid aminos, diced garlic, erythritol, molasses, and sesame oil.
* In a small bowl mix together the xanthan gum with 2-3 TB of water. Stir into the wok and cook until thickened.
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